Ana J.Verified customer
so simple, i just whip the powder into a foam and float it on top. magic
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4.90 · 2k+ reviews
Popcha™ Pink Matcha Powder
●No added sugar●Freeze-dried strawberry●Whips into a foam
£29.71£34.95Last items
Net weight: 100g
- ●About 30 drinks in a pouch From £0.67 a glass, against £5.65 at the cafe.
- ●Thick pink foam in sixty seconds It whips instead of dissolving, so it sits on top of the milk.
- ●Goes over any matcha, or on its own Hot or iced, sweetened however you like.
- ✓Free UK shipping over £35
- ✓30-day returns
- ✓No artificial colours or flavourings
Instagram-worthy matcha - that's actually good for you.
⚡
Smooth Energy, No Crash
Get a clean lift that feels steadier than coffee, without the hard drop later.
🧠
Calm Focus (No Jitters)
Matcha’s natural L-theanine helps you feel alert and centered, not shaky.
🛡️
Antioxidant Powerhouse
Matcha is packed with protective antioxidants (including EGCG) to support everyday wellness.
🔥
Metabolism-Friendly Support
Matcha can support metabolism and fat oxidation, especially when paired with movement.
❤️
Heart-Healthy Habit
Green tea intake is linked with heart-friendly benefits in studies, making matcha a smart daily swap.
🍃
Cortisol-Friendly Energy
A smoother caffeine experience can help you avoid the stressed, overstimulated feel some get from coffee.
QUALITY GUARANTEE
No additives. No flavourings. Nothing you cannot pronounce.
- 🧪Full ingredient list on every pack
- 🍓No added sugar and no sweeteners
- 🍵No artificial colours or flavourings
- 🚫No unnecessary fillers or additives
What people are saying
Real words from real customers.
Daniela K.Verified customer
yes i bought it because it's pink. my only regret is i didn't do it sooner
Sam Y.Verified customer
used to pay like £6 for this. now i make it at home, just needed a frother
How to make it
You will need a milk frother. Any one will do.
01
Froth the pink
3g, a splash of warm water, ten seconds.
03
Pour the pink over
It floats instead of mixing
04
Drink it
Done in sixty seconds
Frequently asked
Yes. It has to be whipped, and that is the whole point of it. Any milk frother will do.
It will if you float it instead of stirring it. The pink is a foam that sits on top, so you get two tones with a clean line between them. One honest note on the colour: it comes from fruit, so it is a blush pink, not the neon on some menus. That is the strawberry.
Lightly. It is freeze-dried strawberry and nothing else, so it is sweet and a bit tart the way the fruit is. Most people add a little honey or syrup to the milk if they want it sweeter. All three ways are correct.
No. This is the strawberry. Use whichever matcha you already like, or add ours.
Yes. We are not replacing your matcha, we are the ten seconds after it. Make it the way you already make it, then float the pink on top. If you do not have any, add Popcha Matcha to your order.
Not in the pouch, because there is no tea in it. Matcha does contain caffeine, so if you top your matcha with this, the finished drink does too. Frothed into milk on its own, it is caffeine free.
Yes, and it is a good drink on its own. Froth the pink with a splash of warm water and pour it over cold milk for a pink foam latte. There is no tea in the pouch, so with no matcha in the glass there is no caffeine in it either.
Any milk you like the taste of. Barista oat gives the thickest foam and it is what we use in the photos. Almond is thinner and the drink looks paler. Hot or iced both work, and the pink goes on last either way.
Yes and no. While it is 100% strawberry, our special preparation technology makes it perfect for drinks and foams.
About 30. It takes roughly 3g a drink, so a 100g pouch runs to about 33 and we round down.
Yes. It is fruit, so it behaves like fruit. Stir a spoonful through yoghurt, dust it over ice cream, whip it into cream, or froth it into lemonade for a pink cold foam.
Yes to all three. There is one ingredient in the pouch and it is strawberry, so there is no dairy in it, no gluten in it and nothing from an animal.
Somewhere cool and dry, sealed, out of direct sun. Freeze-dried fruit draws in moisture and moisture is what makes a powder clump, so keep it out of the fridge and away from the steam over your kettle. Unopened, go by the best before date on the pouch. Once it is open, use it within about three months for the best colour and the thickest foam.
Estimated 4 to 7 working days across the UK and Europe. You get tracking by email as soon as it leaves us.
Try it three ways first, unsweetened, with honey and with syrup. If none of them are for you, email hello@popcha.eu within 30 days and we will send return instructions. Once it is back with us we refund the powder.